F&B Service Expert – Lounge Attendant

About the role

The F&B Service Expert will ensure the club lounge operates smoothly, providing a safe, clean, and welcoming environment for guests. You will be responsible for beverage preparation, stock management, and supporting overall guest satisfaction in a fast‑paced hospitality setting.

Key responsibilities

• Monitor lounge seating availability, service quality, safety, and guest well‑being.
• Maintain cleanliness and condition of the bar, tables, and service tools.
• Prepare and serve hot, cold, and alcoholic beverages.
• Stock ice, glassware, and supplies; anticipate and communicate replenishment needs.
• Wash dishes and serving utensils as required.
• Complete opening and closing duties, including securing liquors, beers, wines, and storage areas.
• Document relevant information in the department logbook and forecast additional meal requirements for the kitchen.

Required profile

• High school diploma or G.E.D. equivalent.
• Less than one year of related food‑and‑beverage experience.
• No supervisory experience or specific certifications required.
• Ability to work on feet for extended periods and lift up to 25 lb unassisted.

Required skills

• Beverage preparation
• Bar service