Bakery Commis II – Hilton Hotels
Hilton
Job description
About the role
Join Hilton’s Hotels team as a Commis II and help brighten guests’ days by preparing high‑quality bakery items and delivering memorable hospitality experiences.
Key responsibilities
- Prepare and bake breakfast pastries, breads, rolls and selected desserts for restaurants and banquets.
- Manage guest orders efficiently, ensuring a positive dining experience.
- Execute complex recipes, oversee stations, control quality and perform inventory checks.
- Inspect all preparations and plated dishes to meet quality and presentation standards.
- Maintain a clean, stocked and sanitary workspace while following food safety and storage protocols.
- Prepare requisitions for supplies and food items as needed.
- Ensure compliance with health, safety, sanitation and alcohol awareness regulations.
Required profile
- Passion for hospitality and delivering exceptional guest experiences.
- Integrity, teamwork, leadership and a strong sense of ownership.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in Bahrain.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 2 hours ago
Expires 1 month from now
2 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Hilton